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Buffalo Chicken Dip- Recipe
Total Time: 30 minutes
  • 1/2 cup HoneyBlaze Buffalo Sauce
  • 1/4/ cup ranch dressing
  • 1/4 cup shredded cheese
  • 8 oz cream cheese (softened)
  • 8 oz shredded chicken (canned or rotisserie works best!)
    Preheat oven to 350° F.
    Combine all ingredients, mix well & spoon into shallow 1-quart baking dish. Bake 20 minutes or until mixture is heated through.
    Serve with chips, crackers or baguette.